El Banco Espresso
(El Salvador Pacamara)
92 points (10/2012)
Notes: This lot is comprised entirely of the admired Pacamara variety of Arabica, a cross between the giant-beaned Maragogipe and Pacas, a selection of the heirloom Bourbon.
Blind assessment: Evaluated as espresso. Gently bright and pungent in the small cup: fresh-cut cedar, buttery chocolate, night flowers, hints of apricot and pear. Impressively creamy mouthfeel; rich, flavor-saturated finish. Retains its buttery richness in two parts milk, with flavor dominated by a crisp dark chocolate.
Who should drink it: Those who enjoy a straight shot
with full but lively mouthfeel and a balanced complexity. (coffeereview.com)
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