Kenya AA Nyeri Ndiaini
Espresso | 92 points (11/2011)
Blind Assessment: Evaluated as espresso. Intense, multidimensional citrus in the aromatics: layered suggestions of grapefruit, lemon, lime. Light but buoyant mouthfeel. Lively in the short cup: cranberry, lime zest, chocolate and cedar carry into a dryish finish. Balanced and sweet in two parts milk: more sweet citrus and a hint of toasted almond..
Who Should Drink It: Those who appreciate bright, somewhat dry, white table wines. Also an interesting change of pace for those who take their espresso with frothed milk; carries its distinctive profile with some authority even into tallish milk. coffeereview.com